Tim offers a range of services for small businesses, corporate events, schools, private soirees and workplace functions.

Tim’s services are founded on genuinity and a passion for sourcing local. His conjuring of hearty dishes, his experience in the hospitality industry, his commitment to locally-foraged ingredients and his desire to support small business permeate through all his work.

Content creation & partnerships

Tim is proud to represent brands such as Meredith Dairy, Cleavers Organic Meats and Daylesford and Hepburn Mineral Springs Co. Whether it’s creating recipes, promotional material or product campaigns, he stands ready and available to represent brands and organisations that align with his community-oriented ethos. 


“It is an absolute pleasure to work with Tim. His passion for quality food coupled with his infectious smile makes him an obvious choice for us at Meredith. Plus he’s a local Ballarat family man! What more could we want?” – Rachel Lewis-Grey, Meredith Dairy


Whether it’s a workplace luncheon, food festival, event or post wedding recovery session, Tim relishes in the opportunity to serve up his iconic toasties to satisfy the yearning palate. With a bank of over 150 flavour-filled combinations in his repertoire, from slow cooked Lamb Shoulder to Mi Goreng Noodles, there is promise to be something to please your crowd.


“Tim and Abbey were fantastic in catering out EOFY lunch for our team. The process was seamless and the Toasties were delicious! We couldn’t recommend them highly enough and look forward to having them back soon!” – Brayden, Westlab

Cooking Demonstrations

Tim’s dynamism, zest for life, experience and knowledge makes him an ideal candidate for cooking demos, masterclasses and workshops. Conducted in-person and virtually, his engaging demos are well suited to primary and secondary schools, businesses and private events – showcasing his formidable talents and his fervour for food.

Media Opportunities

Tim has fast become an on-screen personality across Australia. With a natural talent in front of the camera, he thrives on the opportunity to host events and to showcase the culinary wonders and destinations in his region and beyond.

Get in touch

Do you have a question, query or collaboration idea? I would love to hear from you!
Drop me a line and I’ll be in touch as soon as possible. Alternatively, you can email me directly at or phone 0401 502 681.

Get in touch

Do you have a question, query or collaboration idea? Drop me a line and I’ll be in touch as soon as possible